authentic Egyptian recipes
Egyptian-Style Slow-Cooked Lamb is made for sharing. Tender lamb infused with aromatic spices, slowly cooked to perfection. This is the kind of dish that quietly fills a house with warmth and glorious aromas as it simmers.
Ramadan Sohoor : The nutritious meal that sustains those fasting through Ramadan. Get these great recipes.
Ramadan Sweet Treats are very much part of the Ramadan celebrations. In Egypt, the arrival of Ramadan brings not only a spiritual atmosphere but also the irresistible aroma of sweet treats wafting through homes and bustling streets. In the evenings, street vendors line the roads …
Making homemade yogurt is easier than you might think and requires just a few ingredients. Not only is it a cost-effective alternative to store-bought varieties, but it also allows you to control the ingredients, flavours, and consistency to suit your taste.
Ramadan Iftar drinks are so special. After a long day of fasting, a refreshing cold drink feels like a true blessing. Try these special recipes.
Iftar meals for Ramadan need to be both easy to prepare in advance and guaranteed crowd-pleasers. Check out these fantastic recipes.
Barbecued Leg of Lamb This recipe for Barbequed Leg of Lamb is phenomenal; perfect for a special barbecue or as an exciting alternative to the traditional Sunday roast. The blend of aromatic spices and the tenderising yoghurt marinade results in melt-in-the-mouth lamb with deep, smoky …
Mahshi is the quintessential feasting food of Egypt. Vegetables stuffed with wonderfully seasoned rice and then braised in delicious stock.
Lambs liver cooked with onions, peppers and tomatoes is incredibly popular in Egypt. So much so, that it’s one of Egypt’s favourite street foods, packed into a pita bread pocket and drizzled with tahini.
Macarona Bechamel – imagine the best Mac & Cheese crossed with a wonderfully rich lasagne – this is Macarona Bechamel.